June 8, 2015

The new spin on food

I appreciate my food with a side of cheek.

That's why I'm enjoying Deadspin's epicurean offshoot, Foodspin

They've got chucklesome columns like Which animals are the worst to eat morally?

Food-related columns like their thoughts about new LiquiGlide-coated bottles.

And a bunch of recipe columns with a healthy dosing of vulgarity and snark like how to roast a chicken, make arrabbiata sauce, and cook lobster tails.

Be warned that the site is slightly NSFW, but it's at least entertaining.

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